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Post by Ish Kabbible on Mar 13, 2016 17:57:53 GMT -5
Was about to mention pudding on the meanwhile thread but thought that could generate pages of pudding talk I think we have a lot of puddingheads on our forum. So much to share, all different types, recipes, recommendations and such Mt current weakness-8 oz rice pudding cups that my supermarket sells for the fantastic price of 99 cents. With a sprinkling of cinnamon on top already included. There is one waiting for me tonight   |
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Post by Deleted on Mar 13, 2016 18:10:59 GMT -5
I want that.^^^^^
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Post by Batflunkie on Mar 13, 2016 18:30:38 GMT -5
 There's nothing quite like a good spoonful of flan |
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Post by Ish Kabbible on Mar 14, 2016 2:15:18 GMT -5
There's nothing quite like a good spoonful of flan Would Creme Brulee be Flan Deluxe?  |
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Post by Deleted on Mar 14, 2016 2:54:23 GMT -5
My girlfriend and I are a fan of this Chocolate Bread Pudding with Bourbon Sauce. Link is the cooking instructions Chocolate Bread Pudding INGREDIENTS 10 ounces bittersweet chocolate, chopped 1 1/2 cups whole milk 1 cup heavy cream 3 large eggs 3 large egg yolks 1/2 cup plus 2 tablespoons sugar 1 teaspoon pure vanilla extract 1/2 teaspoon salt One 1-pound loaf challah, crusts removed, bread cut into 1-inch dice (12 cups) Bourbon Caramel Sauce Unsweetened whipped cream, for serving |
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Post by DE Sinclair on Mar 14, 2016 7:57:54 GMT -5
I'll try pretty much any kind of pudding at least once. Except... well, you know.
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Post by Deleted on Mar 14, 2016 14:01:35 GMT -5
I'll try pretty much any kind of pudding at least once. Except... well, you know. It's a good thing you included the caveat or we would have called you on it to eat some yummy...  -M |
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Post by Deleted on Mar 14, 2016 14:17:24 GMT -5
Was about to mention pudding on the meanwhile thread but thought that could generate pages of pudding talk I think we have a lot of puddingheads on our forum. So much to share, all different types, recipes, recommendations and such Mt current weakness-8 oz rice pudding cups that my supermarket sells for the fantastic price of 99 cents. With a sprinkling of cinnamon on top already included. There is one waiting for me tonight The Indian place closest to me (we have two) always has kheer on the lunch buffet. Luscious stuff. |
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Post by Rob Allen on Mar 14, 2016 14:53:09 GMT -5
I like all of the puddings mentioned so far but I'm not sure what Yorkshire pudding is even supposed to taste like.
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Post by Ish Kabbible on Mar 14, 2016 16:57:23 GMT -5
I like all of the puddings mentioned so far but I'm not sure what Yorkshire pudding is even supposed to taste like. Our cousins across the Atlantic also need to explain this "Blood Pudding" concoction too |
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Post by Deleted on Mar 14, 2016 20:04:10 GMT -5
Favorite Pudding Flavors - No Particular Order
Butterscotch
Dark Chocolate
Strawberry Creme
Vanilla
Tapioca
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Post by Cei-U! on Mar 14, 2016 21:01:54 GMT -5
I love most puddings, pretty much everything except bread pudding and rice pudding. For me, it's always more about texture than taste. My favorite is tapioca, followed by banana, butterscotch, chocolate and vanilla. Also a HUGE custard fan. My siblings and I have wonderful memories of our mother making homemade pudding, serving it fresh off the stove with a skin forming on top as it cooled (this was long before instant or pre-packaged). Sigh.
Cei-U!
Now I want pudding, dammit!
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Post by Icctrombone on Mar 14, 2016 21:04:53 GMT -5
I think this thread just edges out the Banana thread for most silly subject. I enjoy me some Flan.
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Post by Gene on Mar 14, 2016 21:23:55 GMT -5
Our cousins across the Atlantic also need to explain this "Blood Pudding" concoction too I've always wanted to try that. I think my local grocery has started selling it. |
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Post by Ish Kabbible on Mar 15, 2016 2:02:31 GMT -5
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